Refillable Butane Kitchen Torch Adjustable Flame Cooking
Refillable Butane Kitchen Torch Adjustable Flame Cooking
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If you're unhappy with your purchase, we'll find a solution for you. Most of our products can be returned within 365 days. All returns are subject to a $9.95 return fee deducted from your refund amount. Returns will be refunded to the original payment method or as a store credit. We do our best to make you comfortable, because let's face it, you're the best.
Care Instructions
Care Instructions
Let the torch cool completely before handling, refilling or storing, as the nozzle stays dangerously hot for several minutes. Wipe the body with a dry cloth and keep sugar and grease off the burner head, since residue there affects the flame. Store it upright, empty or nearly empty, somewhere cool and out of direct sunlight, and never near a heat source. Keep it out of reach of children and check the valve seals if you ever smell gas.
The Refillable Butane Kitchen Torch Adjustable Flame Cooking from EVERETTGOODS is built to do one job well and to keep doing it. It is a refillable butane torch with an adjustable flame dial reaching up to 2,372°F, which is what puts a proper glassy crack on a crème brûlée instead of a warm, soggy top. The same dial takes it down to a gentle flame for meringue.
Every detail of the Refillable Butane Kitchen Torch Adjustable Flame Cooking is chosen with daily use in mind. The adjustable dial is what makes one torch work for both caramelizing sugar and finishing a steak, since those need very different flames. Refillable butane means a can of lighter gas rather than a disposable unit in the trash. Up to 2,372°F is genuinely hot enough to color food fast, which is the point, because slow heat cooks the dessert underneath. The body is shaped to be held at an angle over a dish without cramping.
Ordering the Refillable Butane Kitchen Torch Adjustable Flame Cooking from EVERETTGOODS is straightforward. Choose from Black Ice, Rose Gold, Frosted Silver, Flaming Red, Dark Blue or Business Black to match how and where you will use it. Note that butane is not included, as gas cannot be shipped. Each order is checked before it leaves our warehouse and ships with tracked delivery, and our support team is on hand if anything is not right. It is a year-round pick rather than a seasonal one, which is what makes it worth the shelf space.
- Color options: Black Ice, Rose Gold, Frosted Silver, Flaming Red, Dark Blue, Business Black
- Brand: EVERETTGOODS
- Seasonal fit: Evergreen
- Product type: Butane kitchen torch
- Maximum temperature: Up to 2,372°F (1,300°C)
- Fuel: Refillable butane, not included
- Best for: Crème brûlée, meringue, searing, finishing
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Hot Enough To Be Quick
Sugar has to caramelize faster than the custard beneath it warms, or you get a soft top on a ruined dessert. Reaching 2,372°F is what makes that possible in seconds rather than minutes.
One Dial, Every Job
A hard jet for searing the outside of a steak, a soft flame for toasting the peaks of a meringue without collapsing them. Those are opposite requirements and the adjustable dial is what lets one torch do both.
Refill, Do Not Replace
It takes standard butane lighter gas from any supermarket or smoke shop, so an empty torch is a two-minute refill rather than a new purchase. Over a few years that is the difference between one torch and several.
Frequently Asked Questions
Does it come with butane?
No. Pressurized gas cannot be shipped, so the torch arrives empty. Any standard butane lighter refill from a supermarket or smoke shop will fill it, and a single can lasts a long time.
How do I refill it safely?
Make sure it is off and completely cool, work away from any flame or heat source in a ventilated room, hold it upside down and press the can onto the valve for a few seconds. Let it sit a couple of minutes before lighting so the gas settles.
Why will it not light?
Nearly always air in the tank after a refill or a fuel setting turned right down. Wait a few minutes after filling, check the flame dial is not at minimum, and try again. A torch used at a steep angle can also starve the burner.
What can I use it for besides desserts?
Searing the outside of steak, blistering peppers, melting cheese on a gratin, charring the skin of fish, and finishing barbecue. It is a finishing tool rather than a way of cooking something through.
Is it safe to use indoors?
Yes, on a heatproof surface in a ventilated kitchen, well away from curtains, paper, dish towels and anything alcoholic. Keep it away from children, never point it at anyone, and let it cool fully before putting it away.
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